Seafood Mushroom Fried Rice
• Seafood mushrooms
• Peeled shrimps
• Chopped Asparagus
• Steamed rice
• Salt, pepper, soy sauce, garlic, green onion
1. Sauté the shrimp, seafood mushroom and asparagus.
2. Pour oil into pan and cook egg while slowly adding steamed rice.
3. Mix cooked shrimp, asparagus & seafood mushroom into egg & steamed rice.
4. Add salt, garlic, pepper and soy sauce to taste.
5. Chop green onion into small pieces and garnish.